Nellcote on Nonstop “Foodies”-I have a thing for this place
It’s too bad you don’t get to see how fab the pizza is in this video. This is the guy that had a flour mill built in his basement so that he can grind his own “00″ flour from local wheat for pizza & pasta. I mean… you gotta admire the dedication! I’d say it’s top 2 Neapolitan pizzas in Chicago. I love that it’s so close to my apartment and that Jared is so such a nice guy! It makes me like the place even more. ;) Check it out…
One Comment
Trackbacks/Pingbacks
- Chicago Resto Recs | Camille's Dish - [...] Nellcote [...]

Great segment woman!