NoMi’s Exec Pastry Chef on Feeding Chicago Gourmet
Posted by :Camille Parker On : September 19, 2012
Here’s a little segment we did with Exec Pastry Chef Meg Gellus… She was lovely. I soooo wanted to learn more from her! She’s going to be making 1200 of these apple pie cream puffs for Chicago Gourmet. Yikes! Check it out.