A Springtime Salad- Asparagus, Prosciutto & a Poached Egg. Yes, Please!
Tweet Here’s a nice springtime salad. It’s pretty simple but has all the right components (as far as I’m...
Read MorePublican Quality Meats =You Must Go NOW!
Tweet I just did a shoot at Publican Quality Meats. Two words: GO NOW! It is AWESOME. I thought they were going to...
Read MoreWhat we ate in Singapore- Part 1 of an amazing trip
Tweet I recently returned from one seriously amazing trip. After Christmas, I and three of my favorite peeps hopped a plane (or...
Read MorePerennial Virant- First Monthly Quickfire!
Tweet Last Monday I had the pleasure of attending the first ever Quickfire Challenge at Perennial Virant. It was totally...
Read MoreIt’s FINALLY time to get out and GRILL!- Pork Tenderloin Dinner
Tweet So, I’m not sure if this dinner merits a recipe because it was so simple, but it was so lovely and tasty that...
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